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Lemon Sponge Pudding

  1. Cut out circles of plain sponge cake.
  2. Soak and Drench with Lemon Splash & scatter toasted nuts.
  3. Serve with thick, whipped cream or yoghurt.

Lowry Peaks Traditional Fruits Ltd :: David and Jossy Davison :: Lowry Peaks :: Culverden :: North Canterbury 7391 :: New Zealand
Phone: +64 (3) 315 8172 :: Freephone: 0800 143 354 :: Fax: +64 (3) 315 8014 :: Email: lowrypeaks@xtra.co.nz